At this time of year when holiday foods reign, it’s hard to resist all of the tasty dishes and tempting desserts. It’s the perfect time to look at foods that aid our digestive systems. Fermented foods do just that. They promote healthy microflora in the gut and help break down food in our stomach, releasing more nutrients and decreasing heartburn. Some of them keep us feeling full with less food, which means we are less likely to over eat.
As a child in Southeast Asia, Grace O learned culinary arts by her mother's side in her family's cooking school Read More...
Anti-Inflammatory
Reduces inflammation process in cells, tissues, and blood vessels, helping to slow aging and reduce risk of long-term disease.
Anti- oxidant
Prevents and repairs oxidative damage to cells caused by free radicals.
Disease Prevention
Reduces risk factors for common degenerative and age-related diseases.
Immunity Boosters
Support the body’s resistance to infection and strengthen immune vigilance and response.
Mind
Enhancers encourage vibrant skin and hair and improve mood and mental agility.
Beauty
Promotes vibrant skin and hair and helps keep eyes healthy
Strength
Builds strength for bones, muscles and joints. Increases bone density, builds and repairs tissue.
Weight Loss
Encourages improved metabolism and digestion.
FoodTrients Trademark™ and copyright © 2011-2015 Triple G Enterprises. This website is for informational and entertainment purposes only and is not a substitute for medical advice, diagnosis or treatment.
