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Cooking up Revolutionary (and Tasty!) Recipes for Anti-Aging


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‘FoodTrients’ cookbook blends nutritional science and good taste LOS ANGELES – December 6, 2011 – A new cookbook takes a revolutionary approach to food, combining nutritional science and good taste in recipes designed to promote longevity, prevent the diseases of aging, and increase energy and vitality. FoodTrients: Age-Defying Recipes for a Sustainable Life offers a collection of enticing and nourishing recipes based on “foodtrients” -- 26 powerful nutrients that promote health, wellness and longevity. READ MORE
What Do FoodTrients Do?
anti-inflamatory Anti-Inflammatory
Reduces inflammation process in cells, tissues, and blood vessels, helping to slow aging and reduce risk of long-term disease.
anti-oxidant Anti- oxidant
Prevents and repairs oxidative damage to cells caused by free radicals.
immunity-booster Immunity Boosters
Support the body’s resistance to infection and strengthen immune vigilance and response.
mind Mind
Enhancers encourage vibrant skin and hair and improve mood and mental agility.
disease-preventing Disease Prevention
Reduces risk factors for common degenerative and age-related diseases.